Coffee
Coffee is a rich, warm, and aromatic fragrance note with a deep, roasted scent profile that carries subtle bitter, nutty, and slightly sweet undertones. Its aroma is bold and invigorating, adding a comforting and gourmand quality to perfumes. Coffee imparts warmth and depth, often used as a middle or base note to create a cozy and inviting composition. It pairs beautifully with vanilla, spices, and woody notes, contributing to fragrances that are sophisticated, indulgent, and full of character.
History & Production: Coffee has been cherished for centuries, originating from Ethiopia and spreading throughout the world as a beloved beverage known for its rich aroma and energizing properties. In perfumery, the scent of coffee is typically captured using CO₂ extraction or synthetic accords to replicate the complex, roasted essence of coffee beans. This ensures a consistent and high-quality aroma that enhances modern and gourmand fragrances. Coffee notes are valued for their ability to add an indulgent, warm touch that evokes comfort and sophistication, making them popular in both niche and mainstream perfumes.
