Custard

Custard is a creamy and indulgent fragrance note with a sweet, milky scent profile that carries subtle vanilla and eggy undertones. Its aroma is rich, comforting, and slightly gourmand, adding a cozy and delectable quality to perfumes. Custard imparts a warm, soft character and is often used as a middle or base note to create sweetness and depth in fragrance compositions. It pairs beautifully with vanilla, fruity, and spicy notes, contributing to fragrances that are luxurious, cozy, and full of warmth.

History & Production: Custard’s scent is inspired by the classic dessert, known for its creamy blend of milk, sugar, and eggs, often flavored with vanilla. In perfumery, the custard scent is typically recreated using a combination of gourmand and vanilla accords to capture its rich, comforting aroma. Custard notes are prized for their ability to add a creamy, sweet depth that enhances the warmth and coziness of fragrances, evoking a sense of indulgence and nostalgia.