Hazelnut Leaves

Hazelnut leaves offer a green, slightly nutty, and woody fragrance note with subtle earthy and crisp undertones. Their scent profile is fresh and natural, evoking the essence of a forest grove and the raw, leafy aroma of hazelnut trees. Hazelnut leaves add an elegant, verdant quality to perfumes, often used as a middle or top note to impart a refreshing and unique character. They pair well with woods, florals, and gourmand notes, contributing to fragrance compositions that are sophisticated, warm, and inviting.

History & Production: Hazelnut trees (Corylus avellana) are native to Europe and have long been cultivated for their nuts and foliage. While direct extraction of oil from hazelnut leaves is uncommon, their scent is often recreated in perfumery through synthetic accords or by blending green, woody, and nutty notes. This approach captures the fresh, leafy aroma associated with hazelnut groves. The use of hazelnut leaf notes in perfumes adds a touch of nature and subtle complexity, enhancing the overall green and warm qualities of both modern and classic fragrance compositions.