Jasmine (Egypt)
Jasmine from Egypt is highly prized for its intoxicating, rich, and deeply floral scent that embodies warmth and sensuality. The aroma is sweet, opulent, and slightly fruity with green, indolic nuances, making it one of the most luxurious and versatile floral notes in perfumery. Often used as a heart note, Egyptian jasmine adds a touch of exotic elegance and depth to fragrances. It blends harmoniously with other florals, spices, and woods, enhancing the overall richness and sophistication of perfumes.
History & Production: Egypt has long been a significant cultivator of jasmine, with its favorable climate and fertile soil producing some of the highest-quality blooms in the world. Jasmine flowers are typically harvested at night or early in the morning when their scent is most potent. The extraction process often involves solvent extraction to produce jasmine absolute, preserving the flower’s lush and multi-faceted aroma. Revered for centuries in perfumery and traditional practices, Egyptian jasmine continues to be an essential and cherished ingredient in creating both classic and contemporary fragrances, celebrated for its deep, romantic, and captivating scent.
