Jasmine Tea

Jasmine tea is a delicate and soothing fragrance note that combines the fresh, floral aroma of jasmine with the subtle, warm, and slightly bitter nuances of tea leaves. Its scent profile is light, elegant, and softly sweet, evoking a sense of calm and refinement. Jasmine tea is often used as a heart or top note, adding a refreshing and sophisticated character to perfumes. It pairs beautifully with green, citrus, and floral notes, enhancing the overall complexity and serenity of a fragrance composition.

History & Production: Jasmine tea has its origins in China, where it has been enjoyed for centuries as both a beverage and an aromatic component in traditional rituals. To produce jasmine tea, tea leaves—typically green or white—are scented with jasmine blossoms by layering the flowers with the tea leaves and allowing the natural fragrance to infuse overnight. This process is repeated multiple times to deepen the floral scent. In perfumery, jasmine tea notes are often recreated synthetically or blended with jasmine absolute and tea extracts to capture their unique, calming essence. Jasmine tea continues to be a beloved fragrance component, symbolizing tranquility and elegance in modern perfumes.