Pepper (Peru; Schinus Molle)

Pepper from Peru, also known as Schinus Molle or Peruvian pepper, is a spicy and aromatic fragrance note with a sharp, slightly sweet scent profile that carries subtle citrusy and woody undertones. Its aroma is vibrant, invigorating, and slightly resinous, adding a dynamic and exotic quality to perfumes. Peruvian pepper imparts a zesty, fresh character and is often used as a top or middle note to create an energizing and lively composition. It pairs beautifully with floral, woody, and green notes, contributing to fragrances that are fresh, complex, and full of character.

History & Production: Schinus Molle, commonly known as Peruvian pepper, is a tree native to the Andean regions of South America, particularly Peru. The essential oil is extracted from the berries or fruits of the tree through steam distillation. Known for its aromatic and spicy qualities, Peruvian pepper is often used in both culinary and perfumery traditions. In modern perfumery, it is valued for its unique, sharp, and citrusy aroma, which adds an exotic, fresh depth to fragrances, evoking a sense of warmth and adventure.