Red Apple

Red Apple brings a crisp, juicy, and subtly sweet note to fragrances, evoking the fresh, mouthwatering scent of a sun-ripened apple. Its aroma is bright and cheerful, with hints of tartness that add an intriguing complexity. Red Apple’s fruity and playful scent works well as a top note, lending a fresh and inviting quality to a fragrance. It pairs beautifully with florals, spices, and woods, creating a lively and modern composition that appeals to many.

History & Production: Apples have a rich history that dates back thousands of years to their origins in Central Asia. The cultivation of red apples has spread globally, becoming a symbol of health, abundance, and simplicity. In perfumery, the essence of Red Apple is usually captured through extraction or synthetic recreation, as fresh fruit rarely yields essential oil. This method preserves the bright, crisp scent, allowing perfumers to infuse their compositions with the familiar and inviting fragrance of freshly cut Red Apple.