Roasted Sesame

Roasted sesame is a warm and nutty fragrance note with a rich, slightly sweet, and toasty scent profile that carries subtle earthy and savory undertones. Its aroma is cozy, indulgent, and unique, adding a gourmand and exotic quality to perfumes. Roasted sesame imparts depth and a distinctive warmth, often used as a middle or base note to create an inviting and rich composition. It pairs beautifully with vanilla, woods, and spicy notes, contributing to fragrances that are sophisticated, warm, and memorable.

History & Production: Sesame seeds come from the Sesamum indicum plant, which has been cultivated for thousands of years in regions like Asia, Africa, and the Middle East. The seeds are toasted to enhance their aroma, releasing their warm, nutty scent. In perfumery, the essence of roasted sesame is often recreated using synthetic accords or a blend of warm, nutty, and toasty notes to capture its characteristic aroma. Roasted sesame is valued for its ability to add a cozy, gourmand touch that enhances the richness and complexity of fragrance compositions, evoking a sense of warmth and indulgence.