Sandalwood (Madagascar)

Sandalwood from Madagascar is known for its warm, creamy, and subtly sweet aroma with soft woody undertones. This variety of sandalwood carries a rich and refined scent profile that adds a touch of exotic elegance to perfumes. Often used as a base note, it provides depth, longevity, and a luxurious, grounding quality to fragrance compositions. Madagascar sandalwood pairs beautifully with florals, spices, and resins, contributing to sophisticated and harmonious fragrances that evoke warmth and natural beauty.

History & Production: While Indian sandalwood has long been the most well-known, Madagascar has become a notable source for high-quality sandalwood as a sustainable alternative. The essential oil is extracted from the heartwood of the Santalum species through steam distillation, which preserves its rich, creamy aroma. Madagascar’s climate and cultivation practices help produce sandalwood with a scent profile that is both familiar and uniquely nuanced. Sandalwood from Madagascar continues to be valued in modern perfumery for its ability to impart warmth, depth, and a sense of timeless elegance to fragrances.