Shiso

Shiso, also known as perilla leaf, is an aromatic and refreshing fragrance note with a unique blend of green, herbaceous, and slightly spicy undertones. Its scent profile carries hints of mint, basil, and anise, adding an intriguing freshness and subtle complexity to perfumes. Shiso is often used as a top or heart note, bringing a crisp, clean, and invigorating quality to compositions. It pairs well with citrus, florals, and woody notes, contributing to modern, lively, and sophisticated fragrances.

History & Production: Shiso is native to East Asia, where it has been used for centuries in culinary, medicinal, and aromatic practices, particularly in Japan. The essential oil or extract used in perfumery is typically obtained through steam distillation of the leaves, capturing the herb’s fresh and multifaceted scent. In perfumery, shiso is appreciated for its ability to add a distinctive green and spicy character that enhances the overall freshness and complexity of fragrances. Its unique profile makes it a sought-after note in niche and contemporary perfumes, adding a touch of exotic elegance and vibrancy.